What I can't do so well is mashed potatoes. As with rice, perfection eludes me. Anyone up for 'tater duty? Get mashing!

Apr 12, 2013 · 4:54 AM UTC

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Replying to @ActionAwesome
@ActionAwesome Well get on over here, y'all!
Replying to @mholzschlag
@mollydotcom no mashing, use kitchenaid and whip it. PERFECTION ;)
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@busymommaval I have primitive tools. Knives, hand held mashers. I'm very analog about food prep.
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Replying to @mholzschlag
@mollydotcom if u're making mash potatoes for 2 or more, add salt, milk, butter and raw egg. Then mash. Eat while hot. :)
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@Lizard_Inc raw egg? I'm always skeptical of raw egg.
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Replying to @mholzschlag
@mollydotcom Mashed potato masterclass: minoblog.tumblr.com/post/276…
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