It's actually rather interesting to me that more cocktails aren't made using fine iced teas along with wine. It really should be a #thing
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@mollydotcom Probably because it doesn't *sound* like it should go together?
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Replying to @brunogirin
@brunogirin A proper English tea (black w/milk) than no, that's not appealing. But the green, white and herbal teas? Perfect.

Feb 19, 2013 · 9:35 PM UTC

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Replying to @mholzschlag
@mollydotcom With what type of wine then?
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@brunogirin It bears more thought, but white dry table wine over ice with a fruit or herbal tea like peach and Jasmine. Fresh mint leaves.
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