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Molly E. Holzschlag
@mholzschlag
It is the true teacher who leaves the class knowing they have learned the most.
Tucson, AZ
Joined September 2006
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Molly E. Holzschlag
@mholzschlag
12 Apr 2013
Replying to
@tapps
@tapps
Interrupting cow.
1
Molly E. Holzschlag
@mholzschlag
12 Apr 2013
Knock Knock.
6
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Molly E. Holzschlag
@mholzschlag
12 Apr 2013
I'm going to be eating roast beef sarnies all week. Slow cooking is great. Especially for the distracted and ADH ooh, pretty sky tonight ...
1
Molly E. Holzschlag
@mholzschlag
12 Apr 2013
Replying to
@Lizard_Inc
@Lizard_Inc
raw egg? I'm always skeptical of raw egg.
1
Molly E. Holzschlag
@mholzschlag
12 Apr 2013
Replying to
@LizQuilty
Well
@LizQuilty
-
@Scobleizer
like me is well preserved. Imagine a time before blogs. Robert and I have been pals since dinosaur days.
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Molly E. Holzschlag
@mholzschlag
12 Apr 2013
FLASHBACK 2005: Broback and Scoble. We're on a Boeing plane testing WiFi and VOIP. Time, time, time:
flic.kr/p/3psYQ
1
Molly E. Holzschlag
@mholzschlag
12 Apr 2013
Anyone out there in a class related to Web design and development? I'd love to know what you're reading / studying / doing.
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Molly E. Holzschlag
@mholzschlag
12 Apr 2013
Pearson owns many of your fave imprints if you write and/or read about Web. The criticism bothers me, because I believe in part it's true.
Molly E. Holzschlag
@mholzschlag
12 Apr 2013
Harsh criticism from Gerald Conti Says His Profession 'No Longer Exists'
huff.to/16NXZaT
and names Pearson Ed a factor.
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Molly E. Holzschlag
@mholzschlag
12 Apr 2013
Food coma will ensue soon. Carry on!
Molly E. Holzschlag
@mholzschlag
12 Apr 2013
Replying to
@ActionAwesome
@ActionAwesome
Well get on over here, y'all!
Molly E. Holzschlag
@mholzschlag
12 Apr 2013
The best rice I ever made was baked. That's it. Water, brown rice, baked dry with salt. It was so perfect I ate it until I had no rice left.
Molly E. Holzschlag
@mholzschlag
12 Apr 2013
Replying to
@valselbycoach
@busymommaval I have primitive tools. Knives, hand held mashers. I'm very analog about food prep.
1
Molly E. Holzschlag
@mholzschlag
12 Apr 2013
Replying to
@JS_Zao
@JS_Zao
C'mon over and bring the family. And a salad. Or pie. Pie would be perfect ;)
1
Molly E. Holzschlag
@mholzschlag
12 Apr 2013
What I can't do so well is mashed potatoes. As with rice, perfection eludes me. Anyone up for 'tater duty? Get mashing!
3
Molly E. Holzschlag
@mholzschlag
12 Apr 2013
Replying to
@AccessibleJoe
@AccessibleJoe
Shall I serve you a slice? I have medium rare to medium well. I don't cook rare or well unless asked. There's au jus too!
1
Molly E. Holzschlag
@mholzschlag
12 Apr 2013
@frdelrosario I don't mind my relatives so much (I can't believe I just typed that) but billboards I cannot abide.
Molly E. Holzschlag
@mholzschlag
12 Apr 2013
Replying to
@JS_Zao
@JS_Zao
I don't know. I think they're equal? I don't have a wife, or kids, so I honestly can't say. Instinct tells me children first.
3
Molly E. Holzschlag
@mholzschlag
12 Apr 2013
non meat eaters look away! This is the roast beef I just made with wine and thyme.
3
Molly E. Holzschlag
@mholzschlag
12 Apr 2013
Replying to
@JS_Zao
@JS_Zao
I don't want to start a debate and I mean no disrespect . I just don't get why Jesus is a higher priority then your children.
1
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