Couscous and collards for dinner, brought to you by the Combinatorialy Correct Cultural Cuisine Council.
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Replying to @jeffreyhorner
@jeffreyhorner What about cabbage, carrots and cauliflower? Washed down with a Cabernet?

Dec 20, 2012 · 4:35 AM UTC

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Replying to @eddelbuettel
@eddelbuettel Nice! And don't forget kale and cod. That's a classic!