I just ordered a food processor because I'm tired of giving money to Big Hummus and have decided to start making my own.

Use this method. You will not regret it. foodnetwork.com/recipes/ina-…

thank you!

I add approximately a teaspoon of cumin and 1/2 teaspoon of coriander to this. Plus good olive oil.

I like the flavor without olive oil (i think it takes away from the tahini, but that's personal preference only) and always dust before serving with sumac or hot paprika. ❤