ipbes (@IPBES): "A study in @ScienceMagazine has shown the impact of #ClimateChange on #fisheries Since 1930, the rise in temperature of #oceans alone (controlling for factors like #overfishing) reduced #fish populations on avg by 4%, some up to 35% #WorldFisheriesDay https://www.nytimes.com/2019/02/28/climate/fish-climate-change.html" | nitter

ipbes

@IPBES

21 Nov 2020

A study in @ScienceMagazine has shown the impact of #ClimateChange on #fisheries Since 1930, the rise in temperature of #oceans alone (controlling for factors like #overfishing) reduced #fish populations on avg by 4%, some up to 35% #WorldFisheriesDay nytimes.com/2019/02/28/clima…

The World Is Losing Fish to Eat as Oceans Warm, Study Finds (Published 2019)

Fish populations are declining as oceans warm, putting a key source of food and income at risk for millions of people, according to new research.

Nov 21, 2020 · 9:10 AM UTC

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🍉 @Adam_Hasny

21 Nov 2020

Replying to @IPBES @ScienceMagazine

@susipudjiastuti 👆😓